技术文摘 关键词:卡拉胶，凝胶，质构特性，保水性 [gap=1137]Key words：carrageenan； gel； textural properties； WHC
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General and textural properties 一般和纹理特性
The above results show that NIRS is applicable to assess the textural properties of goat yoghurt with good accuracy. However, further studies on statistical modeling need to be done for improving prediction precision.
结果表明：NIRS 适合评价羊酸奶的质构特性，具有一定的准确性与预测能力，但是建模方法值得进一步研究以提高预测的精度。
参考来源 - 羊酸奶质构特性的近红外光谱定量分析·2,447,543篇论文数据，部分数据来源于NoteExpress
The results showed that MP concentration and gelatin concentration had significant effect on its textural properties.
结果表明：MP浓度和明胶浓度对其本身凝胶质构特性有显著的影响。
The main factors that affect the texture of processed cheese spread were studied by TPA experiments. The textural properties of product at different circumstances were investigated.
研究了影响涂抹再制干酪产品性质的主要因素，通过对产品质构的TPA实验，最终确定了最佳的涂抹再制干酪的工艺参数。
Now, the thermal stability of materials' oxygen storage capacity (OSC) has been improved greatly, but its textural properties, especially after being aged at high temperature, are still dissatisfying.
经过多年的努力，材料储氧性能的抗老化性已经得到了较好的解决，但是高温对材料织构性能的破坏作用仍然很严重。
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