To study the contents of trace elements and vitamins in wild and cultural Ligularia fischeri and its tender stem at Changbai mountain region.

研究长白山区野生蹄叶橐吾和种植蹄叶橐吾及其嫩茎中维生素和多种微量元素的含量。

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It is a very good healthy vegetable for both food and medicine. The young and tender stem can be Fried, instant-boiled, mixed with sauce and used as fillings.

是一种很好的药食兼用的保健蔬菜，幼嫩植株可炒、涮、凉拌、作馅等多种方法采用。

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