Thus, se content in tea is resulted from a common function of soil se, tea harvesting season and tea cultivar.
茶叶含硒量是土壤含硒量、茶叶采摘季节、茶树品种等因素共同影响的结果。
To make green tea the leaves are steamed immediately after harvesting and chopping.
绿茶的制作就是在采摘和切碎这种植物叶子后立刻进行蒸馏。
Tea crop area, harvesting area, per unit area yield, gross output, and the total agricultural output value of the tea industry are analyzed and assessed by using regression model analysis.
运用回归模型对茶叶种植面积、采收面积、单位面积产量、总产量、茶叶农业总产值进行分析和预测。
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