As regards the drink's taste stability, repeated comparison tests were conducted to establish rational processing parameters and suggest the optimal production process.
对口感稳定性进行了反复的对比实验，确立了合理的工艺参数，提出了生产发酵糯米饮料的最佳方案。
For ice cream in the water, fat, protein, such as a uniform, decentralization, a mixture of stability and to avoid the appearance of ice crystals, delicate taste, lubricants and good form.
应用于冰淇淋中，使水、脂肪、蛋白质等形成均匀、分散、稳定的混合物并能避免冰晶的出现，同时口感细腻、滑润形成性好。
Follicular coffee pot handle for stability, sharp taste of coffee products family.
滤泡式咖啡壶适合手感稳定、口感敏锐的品咖啡一族。
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