Establish and execute annual shrink control plan, and finish shrink checklist to find keys cause shrinkage to control shrink meet Cargill target.
建立和执行年度损耗控制计划，完成损耗检查单已发现引起损耗的关键点便于控制和减少损耗以达到嘉吉的标准。
Follow and achieve the target of Monthly Food Quality & Safety Standard 29 Point Checklist according to the standard listed.
执行厨房每月食品质量和安全标准检查表中的标准，努力达标。
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