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tapioca
[ˌtæpiˈəʊkə] [ˌtæpiˈoʊkə]

  • n. 树薯粉,[食品] 木薯淀粉

专业释义英英释义

  • 木薯淀粉 - 引用次数:1

    参考来源 - 黄原胶对木薯淀粉糊化特性及其糊稳定性的影响
    木薯粉
  • [亦作 tapioca-plant] 木薯
    木薯淀粉;木薯
  • 木薯

·2,447,543篇论文数据,部分数据来源于NoteExpress

tapioca [ ,tæpi'əukə ]

  • n. granular preparation of cassava starch used to thicken especially puddings

以上来源于: WordNet

 柯林斯英汉双解大词典 

tapioca /ˌtæpɪˈəʊkə/

  • 1. 

    N-UNCOUNT Tapioca is a food consisting of white grains, similar to rice, which come from the cassava plant. It is used as a thickener and as a dessert. 木薯粉

词组短语同近义词

tapioca starch 木薯淀粉

双语例句权威例句

  • The biodegradability of tapioca starch was studied by using micropopulation symbiotic cocultures.

    利用微生物种群共生共培养来研究木薯淀粉生物降解性。

    youdao

  • Better known to Americans as tapioca, the pudding favorite is produced from the roots of this bush-like plant.

    美国木薯比较有名,最喜爱布丁就是这种灌木状的植物的制造的。

    youdao

  • Tapioca malt dextrin, a food starch used to create powders out of fatty substances such as nut butters and bacon fat.

    木薯麦芽糊精一种食物淀粉用于脂肪粉末化,坚果黄油熏肉脂肪

    youdao

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词组短语

tapioca starch 木薯淀粉

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