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So developing sweet persimmon has important significance for regulating persimmon cultivation structure of Hebei.
因此，引种发展甜柿，对调整我省柿树栽培结构，满足人们对柿果多样化的需求具有重要意义。
参考来源 - 甜柿在保定地区引种及组织培养技术的研究·2,447,543篇论文数据，部分数据来源于NoteExpress
Persimmon fruit wine was produced by single yeast strain solid fermentation with sweet persimmon as raw materials.
以甜柿为原料，采用酵母菌固态发酵法生产柿子果酒。
Indeed, only the things you want will treasure, the cream of sweet persimmon before, is the temper of the people will mature.
的确，只有自己想要的东西才会珍惜，下过霜的柿子才会甜，人也是经过磨炼了才会成熟。
The effect of three type new nano-packaging on respiration, color, firmness, weight loss and total soluble solid content of "Jiro" sweet persimmon were investigated.
前言： 以柿果为材料，研究了三种型号的新型纳米材料包装对“次郎”甜柿呼吸强度、 颜色、 硬度、失重率及可溶性固形物含量变化的影响。
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