Stir-fry rice with 1 t, oil until loose.
锅中放一大匙油。加入白饭炒松。
Some people stir-fry rice with eggs, sausages and vegetables.
倒入鸡蛋和番茄，用旺火炒两分钟。
But I stand behind these: a stir-fry, a chopped salad, and the basic combination of rice and lentils, all of which are easy enough to learn in one lesson.
而我力挺下面这几样：一道炒菜，一道总汇沙拉，还有一道是大米加扁豆的简单混合，所有这些很容易便可在一堂课内学会。
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