【摘要】: 正 甜菊糖甙(Stevioside)作为一种低热量,安全无毒性的天然甜味剂在国内外已引起了广泛的兴趣,作为主要甜味成分的甜菊糖甙的含量测定是重要课题之一。
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stevioside extracting technology 蛇菊苷提取技术
total stevioside 甜菊糖
STEVIOSIDE STANDARD 甜菊糖总甙标准品
GLUCOSYL STEVIOSIDE 葡糖基甜叶菊苷
Stevioside e 甜菊甙
Stevia Extract & Stevioside 甜菊糖提取物
The technique of extracting stevioside with low temperature and circulatively flowing water is simple and easy. Its productive cost is cheaper.
用水溶剂低温流动循环法浸提甜菊甙,简便易行,成本低廉。
The US National Cancer Institute says on its website that the main chemical in stevioside can be converted in a laboratory into a substance that alters genes.
美国全国癌症研究会在其网站上指出,甜叶菊甙的主要化学成分在实验室可以被转化为能改变基因的物质,而要确定这种甜味剂能否导致癌症还需进一步研究。
Stevioside is a novel sweeter which is extracted from stevia leaves, and the stevioside in the stevia leaves mainly comprises two components of stevioside and rebaudioside A.
甜菊糖苷是从甜菊叶中提取的新型甜味剂,甜菊叶中甜菊糖苷主要含甜菊苷和莱鲍迪甙A两种成分。
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