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Chinese Kitchen Steamer I 中厨房一级蒸锅厨师
I heard a great cry on board the steamer and a loud splash in the water, and felt the boat sink from under me.
随着轮船上一阵惊呼，河上噗通一声，浪花迸溅，我不觉自己所坐的船陡的沉入了水中。
He said I was gonna have a ball on the steamer?
他说我要去有一个蒸笼球吗？
Remove custards from steamer and set aside to cool. I like to refrigerate the custards overnight to develop the cardamom flavour.
盖上锅盖，烧12 - 15分钟，然后把蛋羹从锅中取出，放在一边冷却，我喜欢冷藏蛋羹一晚上以使豆蔻的香味发挥到极致。
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