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steam eggs

  • 蒸水蛋:中国烹饪中常见的小菜,将鸡蛋打散成蛋液,加入调味料和水一起搅匀蒸熟后,浇上熟油或葱花即可。

双语例句权威例句

  • Now I know how to make steamed eggs, boiled eggs, Fried eggs and egg soup.

    现在知道如何蛋、蛋汤

    youdao

  • When I was in primary school, I knew how to make steamed eggs, boiled eggs, Fried eggs and egg soup.

    小学时候就知道如何蛋、蛋汤

    youdao

  • This morning, I ate two eggs and two steamed stuffed bun, a bowl of soybean milk, a dish of cowpea, actually didn't finish those.

    今天早晨,鸡蛋,两个包子豆浆,一小碟豇豆菜,其实吃完那些。

    youdao

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