A strong coffee brewed by forcing steam under pressure through darkly roasted, powdered coffee beans.
把粉末状的咖啡豆用蒸汽加压煮出来的浓咖啡。
An espresso is strong black coffee made by forcing steam through coffee beans.
浓缩咖啡是让水蒸气强行穿过咖啡豆制成的浓烈黑咖啡。
Using the steam heat the soymilk in the hollowware, the soymilk surface temperature is lower, congealing the soymilk into beans sheets after 5 to 6minutes.
使用蒸汽将锅内豆浆加热，豆浆表层温度相对较低，5-6分钟的时间凝结成豆衣。
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