Extraction, and isolation of water-soluble non-starch polysaccharides (WSNSP) from lily bulb without the use of protease was investigated.

采用不添加蛋白酶的方法从百合根茎中提取分离水溶性非淀粉多糖 （WSNSP） 。

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Overheating treatment made considerable increase of protein content in dietary fiber, while the non-starch polysaccharides contents changed rarely.

过热加工显著增加了样品中日粮纤维中蛋白质含量，而非淀粉多糖变化不大。

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Non-starch polysaccharides(NSP) is the main component of the cereals' by-products, and it is the main anti-nutritional factor restricting the nutrients digestibility and utilization by the animals.

非淀粉多糖是谷物副产物麦麸、米糠等的重要组成成分，是影响畜禽对谷物饲料养分和能量消化利用率的主要抗营养因子。

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Then the polysaccharides are the complex carbohydrates, and that's starch, glycogen, and cellulose.

多糖则是复杂的碳水化合物,淀粉,糖原,以及纤维素都是多糖

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