milk color starch glue 速干淀粉胶
By adjusting the starch milk concentration, temperature and drum speed to adjust the product capability of resistance to shear stress, the drying process of aging and viscosity.
通过调节淀乳浓度、滚筒温度及转速来调整产品承受剪切力的能力、干燥过程中的老化及粘度等性能。
It has the abilities such as starch hydrolysis, nitrate reduction, milk peptonization and H2S production.
它能水解淀粉，进行硝酸盐还原，能使牛奶胨化，产生硫化氢。
Indeed, the rise of farming has been linked to evolutionary changes in genes for other enzymes, such as amylase, which breaks down starch, and lactase, which breaks down lactose in milk.
确实，农业的兴起与基因上很多酶的进化变化紧密联系，如那分解淀粉的淀粉酶amylase，和乳糖分解酶，分解牛奶中的乳糖等。
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