Physico-chemical property of starch esters.
2．脂肪酸淀粉酯的理化性质。
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Fatty acid esters of starch were new and non-ionic surfactants, which could be synthesized by esterifying with moderate catalyst.
前言： 脂肪酸淀粉酯是一种新型的非离子型表面活性剂，具有广泛的应用价值。
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