Set aside the greener bits of spring onion and add the rest to the pan.
把葱的绿色部分去掉,剩余的入锅。
Spread the dough evenly on the bottom of the spring form and gently press against the sides of pan, about 3cm at height. Prick the bottom with a fork.
把面团放到烤模,用手把面团向四处均匀摊开,形成3厘米高度圆模即可。用叉子在底部叉出小孔。
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