叉齿距
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Spread the dough evenly on the bottom of the spring form and gently press against the sides of pan, about 3cm at height. Prick the bottom with a fork.
把面团放到烤模，用手把面团向四处均匀摊开，形成3厘米高度圆模即可。用叉子在底部叉出小孔。
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