The optimized conditions of spme for analysis of duck meat were that a 75μm carboxen-polydimethylsiloxane (CAR-PDMS) SPME fiber was exposed to the vapor phase above 7 g sample for 40 min at 45℃.
确定鸭肉挥发性风味成分固相微萃取方法的最佳分析条件为:75μmCarb-PDMS萃取头,4g样品质量,萃取温度为45℃,40min萃取时间。
参考来源 - 鸭肉风味及其在加工过程中的变化研究Coating is the core of solid-phase microextraction(SPME) technique,which determines the application of analytical method. Some kinds of new coatings appeared in recent years.
涂层是固相微萃取技术的核心,近年来出现的各种新型涂层材料和制备技术,进一步拓宽了固相微萃取技术的应用范围。
参考来源 - 固相微萃取涂层制备方法研究进展·2,447,543篇论文数据,部分数据来源于NoteExpress
Conditions of SPME and gas chromatography were studied and optimized.
同时探讨了SPME及色谱的最佳条件。
The HS SPME GC/MS method was applied to analyzing odors in drinking water.
采用顶空固相微萃取气相色谱质谱(HS SPME GC/MS)法分析饮用水中的发霉气味。
The SPME equipment was custom-made using microinjector and stainless steel capillary columns.
使用微量进样器和不锈钢毛细管,自制了SPME装置。
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