专业释义英英释义
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山梨酸 - 引用次数：43
In this article , the study on advancing sorbic acid and potassium sorbate’s effect in antisepsis was summarized.
本文主要介绍了目前国内外对提高山梨酸及钾盐防腐效果的研究进展。
参考来源 - 提高山梨酸及钾盐防腐效果的研究进展 -
山梨酸 - 引用次数：10
Sorbic acid, known as a kind of antiseptic agents with low toxic and high efficiency, has a broad-market prospect.
山梨酸是国际上公认的低毒高效食品防腐剂,具有广泛市场发展前景。
参考来源 - 超临界水氧化法处理山梨酸废水的研究 -
山梨酸4-已二烯酸
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山梨酸
·2,447,543篇论文数据，部分数据来源于NoteExpress
sorbic acid [ 'sɔ:bik ]
- n. a white crystalline carboxylic acid used as a preservative
以上来源于: WordNet
柯林斯英汉双解大词典
sorbic acid /ˈsɔːbɪk/
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1.
N a white crystalline unsaturated carboxylic acid found in berries of the mountain ash and used to inhibit the growth of moulds and as an additive for certain synthetic coatings, as of cheese (E200); 2,4-hexadienoic acid. It exists as cis- and trans- isomers, the latter being the one usually obtained. Formula: CH3CH:CHCH:CHCOOH 山梨酸
双语例句
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Sorbic acid is a new type of antiseptic and freshening agent for food.
山梨酸是一种新型的食品防腐保鲜剂。
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First, the synthesis method and anti-microbial activity of bromo-sorbic acid were studied.
第一部分为溴代山梨酸的合成方法和抗菌作用研究。
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Compared with benzoic acid and sorbic acid, Nipagin has a good market and development prospects.
通过与苯甲酸和山梨酸比较，说明尼泊金酯具有良好的市场和发展前景。
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