The glucopyranose forms of glucose predominate in solution, and are the only forms observed in the solid state.

葡萄糖的吡喃糖形式在溶液中占优势，并且是在固态中观察到的唯一形式。

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Also, most studies report the effects of solid foods, not enteral nutrition, whereas the latter induce more pronounced insulin and glucose responses than the former (23).

此外，大多数研究报告的固体食物的影响，而不是肠内营养，而后者更明显诱导胰岛素，比前(23葡萄糖反应)。

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Reaction catalyzed by solid super acid to synthesize alkyl polyglycoside is reported. The best reaction activity of solid super acid catalyst is discussed. The conversion of glucose arrived to 99 %.

报道了固体超强酸作催化剂合成烷基葡萄糖多苷的反应，并讨论了固体超强酸的最佳反应活性，葡萄糖转化率达99%。

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