The results indicated that the wheat transpiration in inter-cropping decreased by 21.6% compared to sole wheat field (CK_1).
结果表明：小麦拔节—乳熟期间，间作系统内小麦日蒸腾耗水比单作麦田低21 6%；
The results showed that compared with the sole of wheat land, the heat balance was kept when:(1)the net radiation and the turbulent heat flux had a little change;
结果表明：与对照相比，热量平衡：（1） 农田净辐射、湍流热通量沟麦和对照相差不大；
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