• 单作玉米 - 引用次数：7

  Under the same nitrogen application condition, the contents of protein, oil and one hundred kernel weight of intercropped maize were decreased by 15.3%, 14.9% and 40.6%, compared with sole maize.

  在同一施氮水平下，间套作玉米的蛋白质含量、脂肪含量、百粒重等品质指标明显低于单作玉米，并相应降低了15.31％、14.93％和40.62％。

  参考来源 - 氮素营养对不同种植方式小麦玉米品质影响的比较研究

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