A lot of small grocers have gone out of business since the advent of the supermarkets.
自从超级市场出现后,许多小副食店已关闭。
Grocers tilt their small-store offerings towards higher-margin products such as chilled foods and favour smaller, more expensive containers of the goods they sell in big stores.
杂货商开始由小商店销售向高利润的产品如冷藏食品倾斜,他们倾向于更小更贵的冷藏柜来储存店里的商品。
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