The application of antioxidants in the shark meat was studied here.

研究了抗氧化剂在鲨鱼肉中的应用。

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The shark meat was hydrolyzed with the enzyme hydrolytic technique in which subtilisin and papain were added simultaneously.

采用同时添加枯草杆菌中性蛋白酶与木瓜蛋白酶的改良酶解技术，对鲨鱼肉进行水解。

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While a pound of shark fin can go for up to $300, most shark meat isn't particularly valuable, and it takes up freezer space and weight on fishing boats.

每磅鱼翅最高可以卖到300美元，而鲨鱼肉却不那么值钱，还需要占用渔船上的冷冻室，加重船的负荷。

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Eating shark meat may expose you to potentially dangerous, high levels of the metal mercury.

CNN: Beware of shark meat, FDA warns

Shark meat, however, is not the first seafood to carry a warning for increased levels of mercury.

CNN: Beware of shark meat, FDA warns

Nevertheless, Hueter notes his study shows that people should limit the amount of shark meat they eat to no more than once or twice a month.

CNN: Beware of shark meat, FDA warns