In its place - MyPlate, a simple place setting to help everyone visualize eating a healthy meal with the five food groups (fruit, vegetable, grains, protein and dairy food groups).
我的盘子将会用一种简单的方法形象地告诉大家五大类食物(水果、蔬菜、谷物、蛋白质、乳制品)要怎样搭配才是健康的。
Now that you know how the table setting is laid out and when to use each, here are 10 tips for the duration of the meal.
既然我们了解了餐器的正确摆放和使用现在是用餐时要注意的10点问题。
Produces food of high quality according to standard recipes. Preparations to setting up buffet lunch and dinner as well as add bread to close meal.
依照标准配方制作高品质食物。准备及摆设午、晚自助及面包的添加和收餐。
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