N-VAR Salami is a type of strong-flavoured sausage. It is usually thinly sliced and eaten cold. 意大利香肠
On Dane's breakfast plate, you'll often find rye bread, cheeses, salami, ham, pie, honey, jam, and sometimes even thin plates of chocolate.
在丹麦人的早餐盘里经常会出现黑面包、奶酪、意大利蒜味腊肠、火腿、馅饼、蜂蜜、果酱、有时候还会有一平盘巧克力。
For certain purposes, you can talk about slices, but the fundamental thing is the salami.
因为某种目的,你可以谈论切片,但根本的在于意大利腊肠本身。
To improve the taste, pieces of Italian sausages such as pepperoni and salami, and vegetables like onions, green peppers and olives are added.
为了增加美味,可加上几片意大利辣香肠和萨拉米香肠等意大利香肠,以及像洋葱、青椒和橄榄等蔬菜。
For certain purpose you can talk about slices but the fundamental thing is the salami.
因为某种目的你可以谈论它的部分,但根本的在于香肠本身。
Just really, really tasty food like salami and cheeses and stuff like that.
非常非常美味的食物,比如意大利腊肠和芝士这一类的东西。
So to use an analogy that I think that David Kaplan, a philosopher of UCLA offers you've to think it more like a bologna or salami that you can slice.
这里我用一个类比,我想是加州大学哲学家大卫提出的,你要想象成一条大腊肠或者香肠,你可以切分的。
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