The inside quality of egg influences edible quality directly.

蛋的内部品质的好坏直接影响食用品质。

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The method can be used to detect the other inside quality of egg product.

此方法还可用于蛋品的其它内部品质检测上。

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This will not affect the taste of the egg, but overcooking will hurt the protein quality.

虽然不会影响鸡蛋的口感，但是这样会破坏鸡蛋里面的蛋白质。

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The quality of an egg deteriorates, and if any salmonella bacteria are present, they could make you ill.

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It also helps prevent moisture and carbon dioxide loss that in turn leads to an overall degradation in the quality of the egg.

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Make sure to eat plenty of high-quality, lean protein like fat-free dairy, egg whites, fish and skinless chicken (protein should make up about 20 percent of your total calories) and limit vitamin A fortified foods or multivitamins with high doses of vitamin A, which can negatively impact bone health.

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