β2糖蛋白I纯化及其稳定性分析 - 学术论文 - 中华检验医学网-检验医学专业门户网站 关键词】 β2糖蛋白I；蛋白纯化；蛋白稳定性 [gap=1254]Key words］ β2GPI； protein purification； protein stability
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Protein stability （蛋白质稳定性） : In addition to the peptide bonds between individual amino acid residues, the three-dimensional structure of a protein...
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of protein stability 蛋白质的稳定 ; 蛋白质的稳定性
Global Protein Stability 全蛋白质稳定度监测系统
protein stability and folding 蛋白质稳定性与折叠
stability of protein 蛋白质稳定性
hot stability of protein 蛋白质热稳定性
The protein stability variation caused by single-locus mutation was predicted by aid of SVM algorithm which was developed by Cheng et al.
单点突变引起蛋白稳定性的改变通过Cheng等开发的基于SVM算法进行预测。
参考来源 - 藏汉民族及3个不同地域的藏族群体线粒体基因组的比较研究：探查自然选择在基因组的印记Moreover, the increased protein stability through phosphorylation may be a key mechanism for the upregulated level of PTEN expression after cytokines treatment.
而且,PTEN通过磷酸化使其蛋白稳定性增加,可能是细胞因子处理后其表达上调的重要机制之一。
参考来源 - 过氧亚硝基阴离子介导的PTEN上调在细胞因子诱导的β细胞凋亡中的作用·2,447,543篇论文数据，部分数据来源于NoteExpress
Generally, protein stability is thought to be related to its inter-residue contact network.
一般认为蛋白质的稳定性与其内部氨基酸接触网络有关。
The problem of the protein stability changed by solvent environment is in the limelight.
蛋白质的稳定性随溶液环境的变化一直是人们关心的热点问题。
In order to get true interpretation from experimental data, one must use accurate techniques for analyzing protein stability.
选择精确的蛋白质稳定性的分析技术才能得到对结果的真实评价。
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