protein reduction-alkylation 蛋白还原烷基化缓冲液
Mice with a rodent equivalent of the disease showed a 50 per cent reduction in levels of amyloid protein in their brains after the scientists added caffeine to their drinking water.
把疾病基因移植到鼠类身上,科学家发现当把咖啡因注入到老鼠饮用的水中,这些老鼠脑内的淀粉状蛋白指数会减少50%。
Research has also shown that the soy protein found in tofu has been linked to the reduction of heart disease.
调查显示豆腐中的大豆蛋白与减少心脏疾病有重要联系。
With the reduction of water consumption, the amylose content of rice grain decreases, but the gel consistency and protein content increase.
随着稻田耗水量的减少,稻粒的直链淀粉含量降低,而胶稠度和蛋白质含量提高。
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