Protein Fractions in Feeds 饲料中蛋白部分
Feed protein fractions 饲料蛋白质组分
determination of protein fractions 蛋白质组分测定
protein and its fractions 蛋白及其组分
protein and its fractions contents 蛋白质及其组分含量
grain protein content and fractions 籽粒蛋白质及组分
Globulin and albumin were the major protein fractions in Masyaura protein as well as to its raw ingredients.
和原料一样,球蛋白和清蛋白是蛋白质的主要组分。
The results showed that the temperature and time of the heat treatment had different effect on the protein fractions.
结果表明,热处理温度和时间对样品中的蛋白质组分均有不同程度的影响。
The study dealt with the effect of different temperature and time on the protein fractions of rice by the fractionation of protein.
采用蛋白质组分系统分离分析,研究了不同处理温度和时间对大米蛋白质组分的影响。
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