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Reduce oxidation, prevent aging.
减少氧化,防止衰老。
It's not about trying to prevent aging, that's impossible.
这不是试图阻止衰老,这是不可能的。
The dough enhancer can improve the reticular structure in gluten to keep the moisture, prevent aging, and increase softness of product.
改善面筋网状结构,保持水份,防止老化、增加制品柔软度。
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