Pour into pan.

倒入烤盘。

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Whisk reserved sauce; pour into pan, and bring to a boil.

将做好的酱汁搅一搅，倒入锅中烧开。

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Blend the mixture in a blender until smooth. Pour back into the pan and add the honey, lime juice, and glycerin, then stir and simmer for 2 minutes.

将上述剩余混合物用搅拌器搅拌成匀浆，倒回锅中，加入蜂蜜、柠檬汁和甘油，然后搅拌，再慢火煮2分钟。

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In successful cake making, select the best ingredients, mix them together and pour into the right size pan, bake at the right temperature and for an appropriate time, frost and decorate to add flavor and eye appeal.

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Pour the batter into the prepared pan, smoothing the top with the rubber spatula.

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Pour the turkey stock into the pan and turn the two burners on medium-high heat.

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