post harvest fruits and vegetables
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The feasibility and development prospect of preservative and antioxidant used in preservation, packing gases and functional packing of post—harvest fruits and vegetables are discussed in this paper.
本文探讨了将防腐剂、抗氧剂用于水果、蔬菜采摘后防腐保鲜、包装气体，功能性包装材料的可能性与发展前景。
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