This is why whey pools up in the yogurt container after you scoop out the first spoonful, and why manufacturers add stabilizers.
这就是为什么当你舀出第一勺后在酸奶杯中会有水满起来,也是为什么制造商们要添加稳定剂的原因。
Tsinghua University first made swimming a requirement in 1919 but later gave it up because the number of students became too large and there were not enough swimming pools in the school for them to learn swimming.
1919年,清华大学首次规定学生必须游泳,但后来由于学生人数过多,学校也没有足够的游泳池供学生学习游泳而放弃了这一规定。
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