Results Obtained a polysaccharide fraction of molecular weight about 30 000 from LWDH.
结果得到相对分子量3万左右的多糖组分。
This paper studied the antioxidation of polysaccharide fraction AGP-3 from Ampelopsis Grossedentata in vitro.
研究了藤茶多糖组分agp - 3的体外抗氧化活性。
Free radical scavenging experiments indicated the antioxidant ability of polysaccharide fraction increased after different purification steps.
自由基清除试验证实荔枝壳多糖经不同纯化步骤处理后抗氧化性不断提高。
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