Italian plum tomatoes have a full flavour, and are best for cooking.

意大利李子形番茄有着浓郁的味道，最适合烹饪。

《柯林斯英汉双解大词典》

Cut the plum tomatoes in half.

把这个李子形番茄对半切开。

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Why use plum tomatoes instead of regular tomatoes? The skins are much thicker and there are fewer seeds and less juice.

为什么挑选这种品种的番茄就是因为它的汁水较少。

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