网络释义英英释义
虽然不算波兰国菜，但波兰饺子（Pierogi）是波兰家庭日常的主食，是最风行的食物。固然在饺子皮的原料和做法上基础和中国饺子一致，但咬下去却总感到比中国饺子的皮硬。
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Pierogi Festival 还会举办饺子节
Pierogi
- abstract: Pierogi (; also spelled perogi, pierogy, perogy, pierógi, pyrohy, pirogi, pyrogie, or pyrogy; juvenile diminutive form: Pierożki also in use) are dumplings of unleavened doughfirst boiled, then they are baked or fried usually in butter with onionstraditionally stuffed with potato filling, sauerkraut, ground meat, cheese, or fruit. Of central and eastern European provenance, they are usually semicircular, but are rectangular or triangular in some cuisines.
以上来源于: WordNet
双语例句权威例句
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They serve the best traditional Polish pierogi, or Polish dumplings, in Warsaw.
这里的传统波兰饺子是全华沙最好吃的。
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There was a Slovakian pierogi master whose last act before leaving for the United States was opening the barn doors to set her animals free;
还有一位制作pierogi（一种类似饺子的半圆馅饼——译注）的斯洛伐克大师，在动身去美国前所做的最后一件事是打开畜栏的大门，将她的动物放生；
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Dumplings, , or pierogi - stuffed with either mashed potatoes, cottage cheese or sauerkraut -- are the traditional holiday treat of choice in Poland.
饺子是波兰的传统节日美食，馅料包含土豆泥、农家干酪或者泡菜。
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