网络释义英英释义
...赤藓糖醇/二硫赤藓醇/二硫基赤藓糖醇/二硫代赤丁四醇/1,4-二巯基-2,3-丁二醇/二硫代赤藓醇/DTE 果胶/粘胶质/植物性粘液质/Pectin 甲泛葡胺/甲泛影酰胺/室椎影/Metrizamide ..
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Apple Pectin 苹果胶
beet pectin 甜菜果胶
Citrus pectin 柑橘果胶 ; 柑桔果胶 ; 柑橘胶
Colloidal Bismuth Pectin Capsules 胶体果胶铋胶囊
pectin sugar 果胶糖
pectin esterase 果胶酯酶
pectin methylesterase 果胶甲基酯酶
pectin lyase 果胶裂合酶 ; 果胶裂解酶
pectin [ 'pektin ]
- n. any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams
以上来源于: WordNet
柯林斯英汉双解大词典
pectin /ˈpɛktɪn/
-
1.
N-MASS Pectin is a substance that is found in fruit. It is used when making jelly and jam to help it become firm. 果胶
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