Paomo

• abstract: Paomo () is a specialty of Shaanxi cuisine and is a typical food eaten in Xi'an. It is a hot stew of chopped-up steamed leavened bread (known regionally as 馍 or 饅頭, pinyin: mó or mántóu) cooked in lamb broth and served with lamb meat, or the lamb substituted with beef.

以上来源于: WordNet