Crush the anchovies in a pestle and mortar with the thyme leaves until you have a fine paste. Then add the lemon juice and olive oil.
凤尾鱼加百里香细细捣碎、加入柠檬汁和橄榄油。
Whisk together the garlic paste, 2 tablespoons lemon juice, ? cup olive oil and more salt if needed.
加入2柠檬汁与适量橄榄油。
Place herbs, garlic, capers &mustard into a food processor &process until smooth, slowly add vinegar &olive oil to forma smooth paste season with sea salt.
将香料,大蒜,水瓜扭和芥末放食物搅拌机搅拌直至变光滑,慢慢加入醋和橄榄油和海盐,形成光滑的糊状。
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