Cooking is characterized by a soup with vegetables, taste, refreshing, non-starch, soup over.
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non-starch polysaccharides 非淀粉多糖
Non-starch Polysaccharides NSP 非淀粉多糖
soluble non-starch polysaccharides 可溶性非淀粉多糖
non-starch polysaccharidase 非淀粉多糖酶
non-starch polysaccharides enzyme NSP酶制剂
non-starch polysaccharide enzyme 非淀粉多糖酶
insoluble non-starch polysaccharides 不溶性非淀粉多糖
Non-Starch Polysaccharide Special-Purpose Enzyme 非淀粉多糖酶
Non-starch lipids 非淀粉脂
Dietary fiber including non starch polysaccharide and lignin is the carbohydrate substances contained in plant foods which can not be digested by human digestive system.
膳食纤维是指植物性食品中不能被人类胃肠道所消化的糖类物质,包括非淀粉类多糖和木质素。
Overheating treatment made considerable increase of protein content in dietary fiber, while the non-starch polysaccharides contents changed rarely.
过热加工显著增加了样品中日粮纤维中蛋白质含量,而非淀粉多糖变化不大。
The non-starch polysaccharide enzymes help the animal's digestive system to make the corn-soybean ration more digestible.
非淀粉多糖酶有助于健全动物的消化系统,提高玉米豆粕日粮的消化率。
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