Natural starch particles are roughly 30 microns or millionths of a meter wide.
天然淀粉粒子的体积大约是30微米,也就是几百万分之一米。
At that size, the nanoparticles have 400 times more surface area than natural starch granules.
在这样的体积下,纳米粒子的表面积要比天然粒子多400倍。
High viscosity pre gelatinized starch is a kind of natural starch as raw material, modified by degeneration.
高粘度预糊化淀粉是一种以天然淀粉为原料,经过变性改良而成。
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