The structure and fragmentation pathway of silybin were elucidated by electron spray ionization mass spectrometry (ESI-MS).
采用电喷雾离子阱(ESI - MS)质谱技术对水飞蓟宾的结构和裂解途径进行研究。
The analysis method and strategy of extrinsic and intrinsic glycans were set up by ESI-MS in the thesis.
本论文应用质谱法建立了外源性和内源性寡糖微量分析的方法和策略。
Methods: HPLC-MS equipped with an electro spray ionization (ESI) source was used for this study.
方法:使用电喷雾电离源分析蒜酶催化蒜氨酸反应产物。
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