Fresh delicious green tea, chocolate, sweet and delicious taste, an icy mousse cake for summer!

清爽可口的绿茶，香甜可口的巧克力，冰滑的慕斯口感，夏日蛋糕首选！

youdao

Take out the mousse cake, first place on the unmoulded dolphin-shaped pudding, then slowly pour in the cooled topping. Return the cake to the fridge and chill completely.

取出蛋糕，将脱模的海豚布丁摆上，然后慢慢倒入凉透的镜面，再放回冰箱冰镇至镜面凝固。

youdao

The best of an array of excellent desserts are the rich, buoyant chocolate mousse and a golden-crusted almond cake, each topped with a generous dollop of dense whipped cream.

NEWYORKER: Thirstbar��vin

The crispy pork belly, a staple of Korean cuisine called samgyeopsal, is intensely rich, and silky chocolate mousse is served up in tiny traditional kimchi pots made from chocolate, which are decorated with cake crumbs and edible flowers.

BBC: Korean food goes high-end in Seoul