As an expression of Moroccan hospitality and tradition, mint tea-a mix of green tea, spearmint leaves and sugar-is served during gatherings.

作为摩洛哥热情好客和传统的一种表现，聚会中会提供由绿茶、荷兰薄荷叶和糖混合而成的薄荷茶。

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This ephemeral scent marries iris with green notes of Moroccan mint, floral notes of lily of the valley and a hint of sweet almond from pink laurel.

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While in cold climates, tea is used to warm up, hot tea can also be used to cool down, such as Moroccan mint tea, a brew of green tea leaves mixed with mint leaves.

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