专业释义英英释义
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羊肚菌 - 引用次数：26
Objective To study the optimum condition of concentration and purification of extracellular polysaccharide from Morchella by ultrafiltration technology.
目的确定超滤技术浓缩纯化羊肚菌胞外多糖的最佳条件。
参考来源 - 超滤技术浓缩分离羊肚菌胞外多糖的研究—《食品与药品·A版》—2008年第6期—龙源期刊网 -
羊肚菌 - 引用次数：5
This research paid more attention to the isolation of the Morchella and the factors that affect the structure of Morchella polysaccharide. This may provide account of development of health food.
菌种分离在很大程度上降低了原材料的成本,为发展区域经济提供了一条新路,而羊肚菌多糖的研究更拓宽了羊肚菌的应用领域,使其在保健食品工业方面发挥越来越重要的作用。
参考来源 - 羊肚菌菌种分离及多糖一级结构的研究
·2,447,543篇论文数据，部分数据来源于NoteExpress
双语例句权威例句
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Morchella is the worldwide famous edible and medical fungus.
羊肚菌属是世界性著名的野生食、药用真菌。
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Morchella spp. were edible officinal valuable fungi which distributed all of the world widely and the resource was abundant for the wild.
羊肚菌属真菌是珍贵的食药用菌，在世界各地均有分布，野生资源丰富。
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The quantified method of judging inoculating age of Morchella were established, which has avoided human error and the result was satisfactory.
本文建立了羊肚菌液体发酵确定接种菌龄的量化方法，经验证，此方法避免了人为误差，结果比较准确。
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