The paper comprehensively states the relation between dwarfing fruit trees and character of branch and leaf, content and activity of enzyme and hormone, moisture potential and so on.
综述了枝叶特征与果树矮化性的关系,激素含量、酶含量和活性与果树矮化性的关系,水势与果树矮化性的关系,对存在问题及发展前景进行了讨。
As a key moisture parameter, potential consuming capacity of plants is reflected by transpiration rate and been studied by some people.
蒸腾速率作为一个重要的水分参数,反映了植物潜在的耗水能力,国内外许多学者对此进行了大量研究,并取得了研究成果。
The reason is that it is under the effect of matrix potential gradient in stead of moisture content gradient.
其原因是土壤水运动是在相应的基质势梯度作用下发生的,而并不需要对应的含水量梯度。
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