The drying time increases rapidly as the final moisture content approaches its equilibrium value.
干燥时间随着最后水分含量接近其平衡值而迅速加长。
Based on isothermal methane-adsorbing experiments under equilibrium moisture, gas-adsorbing in the lignite reservoir were estimated.
基于平衡水等温吸附实验，估算了褐煤层中的吸附气含量。
The calculation for the equilibrium moisture content of food materials with a high moisture content by the BP ANN technique is presented.
介绍了用BP神经网络技术预测高水分食品物料平衡含水量的方法，并用试验数据进行了数学建模。
应用推荐