cationic modified gelatin 阳离子改性明胶
modified by gelatin 明胶改性
gelatin-modified starches 变性淀粉
modified heat-degraded gelatin 改良热降解明胶
The isoelectric point distribution is one of the most important factors affecting the coagulating property of modified gelatin.
改性明胶的等电点，是影响改性明胶沉降的重要因素之一。
Modified gelatin is widely used as coagulating agent in photographic emulsion-making, but the coagulation mechanism is still obscure.
改性明胶已经被广泛地用作感光乳剂的沉降剂。
The effects of hemodynamics and oxygen delivery of hemodilution by modified fluid gelatin (MFG) and hydroxyethyl starch (HES) were compared in experimental dogs.
应用改良明胶液（MFG）和羟乙基淀粉（HES）两种血浆代用品。 对犬进行血液稀释，比较两者对犬的血流动力不学及氧输送的影响。
应用推荐