This takes away the raw flavor of the melon, which can be bitter, says the chef.
梁辉雄说，这样可去除冬瓜可能略带苦涩的生味。
In the field, non-transgenic melon fruits turned yellow upon ripening and yielded an aromatic flavor. The transgenic fruits remain green or yellow-green even at the late stages of ripening.
在田间当果实发育到成熟期时，转基因果实的果皮仍保持绿色或黄绿色，而非转基因对照果实变成黄色，并产生浓香风味。
The processing technology and flavor maintenance of canned mixed melon and fruit in syrup is studied in this paper. The suitable operating conditions and relevant product standard are determined.
本文对糖水什锦瓜果罐头的加工工艺及风味保持等问题进行了探讨，确定了合适的工艺条件，并制订了相应的产品标准。
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